802031_Jamon-Iberico_100_-Bellota 80 gr

Jamón de Bellota 100% Ibérico – Sliced 80 g

Número de artículo: 802031
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Open and serve

A sliced bellota ham format made for fast
service, clean plating and premium portions
without carving. The 80 g pack is easy to
handle in restaurants, hotels and counters
where consistency, speed and presentation
need to work together.

Ready when service starts

This sliced format removes the need for
carving during service. Open the pack,
temper the slices correctly and plate with
control. It is useful when the product needs
to be served quickly, evenly and with the
same result every time.

Small pack, many uses

Use it for a clean jamón plate, tapas,
bocadillos, tasting boards or wine service.
The 80 g format gives a practical portion
for small premium serves and makes it easier
to control cost, waste and rotation.

A few slices can also lift warm dishes:
eggs, huevos rancheros, fried potatoes,
roasted vegetables or a soft tortilla. The
heat should wake up the aroma, not cook the
ham.

Simple presentation wins

Serve it alone on a plain plate and let the
colour, marbled fat and aroma do the work.
For a bocadillo, the ham does not need much
else; the natural fat gives the bread flavour
and texture without heavy sauces.

The format is especially useful where there
is no room for a full ham station, but the
menu still needs the value and identity of
100% ibérico bellota.

Producto refrigerado
Productos refrigerados
Ingredients

Jamón de bellota 100% ibérico (98%),
salt (2%), sugar (<0.1%), preservative
(E-252), antioxidant (E-301), acidity
regulator (E-331III).

Allergens
gluten - Trigo;Centeno;Cebada;Avena;Espelta;Kamut;Variedades híbridas

nuts - Almendras;Avellanas;Nueces;Anacardos;Nueces pacanas;Nueces de Brasil;Pistachos;Nueces de macadamia
Nutrición
Energía (kJ): 1509
Energía (kcal): 359
Grasas: 26,7
- de las cuales grasas saturadas: 7
- de las cuales ácidos grasos monoinsaturados: 0
- de las cuales ácidos grasos poliinsaturados: 0
Hidratos de carbono: <0,1
- de los cuales azúcares: <0,1
Fibra alimentaria: 0
Proteínas: 29,7
Sal: 2,7