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Filtre
UNSPSC
0 (42)
Sugars
0 (7)
0,19 (1)
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0,3 (2)
0,5 (6)
0,51 (4)
0,7 (1)
1,9 (1)
1,93 (1)
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<0,5 (8)
<2,21 (1)
<2,38 (1)
<2,5 (1)
<2,64 (1)
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2-3 ugers levering (1)
SaturatedFattyAcids
13,5 (2)
15,5 (1)
16,5 (1)
17 (1)
18,7 (4)
18,9 (4)
19 (1)
19,1 (1)
19,2 (5)
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21 (1)
22 (3)
23 (1)
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23,7 (1)
24 (2)
24,1 (1)
24,6 (1)
25,4 (1)
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26 (1)
26,1 (1)
26,6 (1)
27,5 (1)
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28,6 (1)
30 (1)
60,4 (1)
Salt
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1,2 (2)
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3 (1)
3,8 (3)
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Protein
0,3 (1)
18,8 (1)
20,5 (1)
21,92 (1)
22 (3)
23 (4)
23,4 (1)
23,9 (2)
24 (2)
24,23 (1)
24,4 (1)
24,7 (1)
24,9 (1)
25 (2)
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26 (4)
27,56 (2)
27,58 (1)
28 (1)
29 (1)
35,7 (3)
36 (1)
36,49 (4)
ProductType
Producto refrigerado (41)
Price
0000000 (36)
Ingredients
Ingredients: Raw sheep’s **MILK**, lamb rennet extract, lysozyme (derived from **EGG**) and salt. May contain traces of: None (1)
Pasteurised Manchega sheep’s **MILK**, salt, stabiliser (calcium chloride), rennet, preservative (lysozyme derived from **EGG**) and lactic cultures. Non-edible rind: preservatives (E202 and E235 (2)
Pasteurised cow’s **MILK** (>50%), goat’s **MILK** (>5%), sheep’s **MILK** (>5%), salt, stabiliser (calcium chloride), microbial coagulant and lactic cultures. (1)
Pasteurised cow’s **MILK** (min. 40%), sheep’s **MILK** (min. 15%), goat’s **MILK** (min. 15%), salt, stabiliser (calcium chloride), rennet and lactic cultures. Country of milking: EU. Country o (1)
Pasteurised cow’s **MILK** min. 70%, sheep’s **MILK** min. 5%, goat’s **MILK** min. 5%, salt, stabiliser (calcium chloride), rennet and lactic cultures. (1)
Pasteurised cow’s **MILK**, salt, lactic cultures and rennet. Rind treated with vegetable oil and paprika. Rind not edible. (1)
Pasteurised cream from cow’s whey (**MILK**), rennet, lactic cultures, firming agent: E509 and preservative: E252. (1)
Pasteurised goat’s **MILK**, salt, stabiliser (calcium chloride), preservative (lysozyme derived from **EGG**), rennet and lactic cultures. Rind: Preservatives E235 and E172. (1)
Pasteurised goat’s **MILK**, salt, stabiliser (calcium chloride), rennet, preservative (lysozyme derived from **EGG**) and lactic cultures. Rind: Red wine (**SULPHITES**) and preservative E235. (1)
Pasteurised partially skimmed goat’s **MILK**, salt, stabiliser (calcium chloride), rennet, preservative (lysozyme derived from **EGG**) and lactic cultures. Rind: Preservative E235 and colour E172 (1)
Pasteurised sheep’s **MILK**, boletus edulis (<2%), salt, stabiliser (calcium chloride), preservative (lysozyme derived from **EGG**), rennet, lactic cultures, flavour enhancers (E621, E635) and ri (1)
Pasteurised sheep’s **MILK**, chilli (<2%), salt, stabiliser (calcium chloride), rennet, preservative (lysozyme derived from **EGG**) and lactic cultures. Rind: Preservative E235. (1)
Pasteurised sheep’s **MILK**, honey (<6%), salt, stabiliser (calcium chloride), rennet, preservative (lysozyme derived from **EGG**) and lactic cultures. Rind: Margarine, thyme (<2%) and antifung (1)
Pasteurised sheep’s **MILK**, rennet, lactic cultures, calcium chloride, salt, lysozyme (derived from **EGG**), black truffle (<1%), extra virgin olive oil and flavouring. (1)
Pasteurised sheep’s **MILK**, rennet, lactic cultures, calcium chloride, salt, preservative (lysozyme derived from **EGG**) and black garlic (<6%). Origin of milk: Spain. (1)
Pasteurised sheep’s **MILK**, rennet, lactic cultures, stabiliser (calcium chloride), salt and preservative (lysozyme derived from **EGG**). Rind coated with lard and rosemary (<2%). Antifungal (1)
Pasteurised sheep’s **MILK**, salt, stabiliser (calcium chloride), rennet, preservative (lysozyme derived from **EGG**) and lactic cultures. Rind: Preservative E235 and colour E172. Rind not edi (1)
Pasteurised sheep’s **MILK**, salt, stabiliser (calcium chloride), rennet, preservative (lysozyme derived from **EGG**) and lactic cultures. Macerated in dark beer containing **GLUTEN** (<1%). Anti (1)
Pasteurised sheep’s **MILK**, salt, stabiliser (calcium chloride), rennet, preservative (lysozyme from **EGG**) and lactic cultures. Rind treated with preservative E235 and colour E150d; not edib (1)
Pasteurized **MILK** from cow, goat and sheep, salt, calcium chloride, lactic cultures, rennet, lysozyme (**EGG**). (1)
Raw **sheep’s milk**, natural lamb rennet, natural black truffle (Tuber melanosporum), salt and **lysozyme (derived from egg)**. (1)
Raw Manchega sheep’s **MILK**, natural lamb rennet, lysozyme (**EGG**) and salt. (1)
Raw Menorcan cow’s **MILK**, rennet, lactic cultures, calcium chloride, potassium nitrate and salt. Olive pomace oil and sunflower oil on the rind. Rind not edible. (1)
Raw cow’s **MILK** (99%), lactic cultures, rennet and salt. Edible rind: coffee, cinnamon and preservatives (E281, E200, E235). (1)
Raw cow’s **MILK** (99%), lactic cultures, rennet and salt. Edible rind: preservatives (E281, E200, E235). (1)
Raw cow’s **MILK** (99%), lactic cultures, rennet and salt. Edible rind: preservatives (E281, E200, E235). (1)
Raw cow’s **MILK** (99%), lactic cultures, rennet and salt. Edible rind: salt and preservatives (E281, E200, E235). May contain traces of: None. (1)
Raw cow’s **MILK**, salt, animal rennet, lactic cultures and Penicillium roqueforti. (1)
Raw cow’s **MILK**, salt, lactic cultures, calcium chloride, potassium nitrate and rennet. Rind preservatives: E202 and E235. Rind colour: E172. Rind not edible. (1)
Raw sheep’s **MILK**, lamb rennet extract, salt and **EGG** lysozyme. (2)
Raw sheep’s **MILK**, natural lamb rennet extract, lysozyme (**EGG**) and salt. (1)
Raw sheep’s **MILK**, natural lamb rennet, lysozyme (**EGG**) and salt. (1)
Raw sheep’s **MILK**, natural suckling lamb rennet, lactic cultures and salt. Coated rind; not edible. (1)
Raw sheep’s **MILK**, natural suckling lamb rennet, lactic cultures and salt. May contain traces of: None. Rind not edible. (1)
Raw sheep’s **MILK**, natural suckling lamb rennet, lactic cultures and salt. Rind not edible. (1)
Raw sheep’s **MILK**, natural suckling-lamb rennet, lactic cultures and salt. Rind coating: Food-grade paraffinic mineral oil and aqueous polyvinyl acetate dispersion. Rind not edible. (1)
Raw sheep’s **MILK**, natural suckling-lamb rennet, lactic cultures and salt. Rind not edible. (1)
Raw sheep’s **MILK**, natural suckling-lamb rennet, lactic cultures and salt. Rind not edible. (1)
Raw sheep’s **MILK**, salt, stabiliser (calcium chloride), rennet, preservative (lysozyme derived from **EGG**) and lactic cultures. Rind: Natural oiled rind. (1)
Raw sheep’s **MILK**, salt, stabiliser (calcium chloride), rennet, preservative (lysozyme derived from **EGG**), brandy (<6%) and lactic cultures. Rind treated with lard and fine herbs. (1)
Fat
24 (1)
27 (2)
28,3 (1)
28,9 (1)
29 (1)
29,1 (1)
30,4 (4)
30,6 (1)
31 (1)
32 (2)
32,4 (1)
32,6 (1)
32,7 (1)
33 (1)
33,6 (1)
34 (1)
34,4 (1)
35,8 (4)
35,98 (2)
36 (4)
36,5 (1)
36,7 (1)
37 (1)
38,7 (1)
39,4 (1)
40 (2)
40,3 (1)
44,5 (1)
88,14 (1)
EnergyKJ
1313 (1)
1367 (2)
1401 (1)
1403 (1)
1482 (1)
1508 (1)
1589 (1)
1590 (1)
1602 (3)
1616 (1)
1618 (1)
1620 (1)
1637 (2)
1648 (2)
1653 (1)
1707 (1)
1758 (1)
1773 (1)
1809 (1)
1821 (2)
1833 (1)
1910 (1)
1934 (5)
1946 (2)
1954 (4)
2021 (1)
2097 (1)
3234 (1)
EnergyKCal
317 (1)
330 (2)
338 (1)
339 (1)
357 (1)
360 (1)
380 (1)
383 (4)
389 (1)
390 (1)
391 (1)
395 (2)
397 (2)
399 (1)
409 (1)
424 (1)
428 (1)
432 (1)
434 (1)
439 (2)
458 (1)
460 (1)
465 (2)
467 (8)
474 (1)
507 (1)
786 (1)
CustomVariant1
W00250 (23)
W00275 (3)
W00300 (1)
W00325 (1)
W00370 (1)
W00375 (19)
W00400 (3)
W00450 (2)
W00500 (1)
W00600 (1)
W00650 (2)
W00750 (2)
W00825 (1)
W00850 (3)
W01000 (5)
W01250 (1)
W01500 (26)
W01650 (1)
W01700 (3)
W02400 (1)
W02600 (1)
W03000 (30)
W03300 (3)
W07500 (1)
W18000 (1)
CountryOfOrigin
ES (42)
Carbohydrates
0,2 (1)
0,3 (1)
0,4 (2)
0,5 (6)
0,51 (8)
0,8 (1)
1 (2)
1,5 (2)
1,8 (1)
1,9 (1)
1,93 (1)
2,1 (2)
2,2 (3)
2,21 (1)
2,38 (1)
2,5 (1)
2,6 (1)
2,64 (1)
3,7 (2)
3,88 (1)
4 (1)
<0,2 (1)
<0,5 (1)
Brand
Campo Capela (4)
Food Manchego (20)
La Payesa (4)
Los Vivales (6)
Queseria 1605 (7)
Tresviso Javier Campo (1)
Allergens
Dióxido de azufre y sulfitos (1)
Huevos (26)
Leche (41)
Butter from Cow’s Milk Whey - 1 kg
Varenummer:
802870
Ikke på lager
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Mahón-Menorca D.O.P. Semicurado - Pasteurised Cow’s Milk - Multi...
Varenummer:
802891
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Mahón-Menorca D.O.P. Semicurado - Raw Cow’s Milk Cheese
Varenummer:
802892
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Mahón-Menorca D.O.P. Curado - Raw Cow’s Milk Cheese - Multiple S...
Varenummer:
802893
Log ind
Picón Bejes-Tresviso D.O.P. blue cheese various sizes
Varenummer:
803200
Log ind
Young Raw Sheep’s Milk Cheese - Multiple Sizes
Varenummer:
803300
Log ind
Semi-Cured Raw Sheep’s Milk Cheese - Multiple Sizes
Varenummer:
803301
Log ind
Cured Raw Sheep’s Milk Cheese - Multiple Sizes
Varenummer:
803302
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Sheep’s Raw Milk Cheese Reserva – Multiple Sizes
Varenummer:
803303
Log ind
Gran Reserva -Raw Sheep’s Milk Cheese - Multiple Sizes
Varenummer:
803304
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Pata de Mulo - Raw Sheep’s Milk Cheese - Multiple Sizes
Varenummer:
803305
Log ind
1605 Manchego Semicured – 3 kg / 1.5 kg / 250 g
Varenummer:
803480
Log ind
Manchego D.O.P. 1605 Curado – 3kg/ 1.5 kg /250 g.
Varenummer:
803481
Log ind
Manchego D.O.P. 1605 Añejo – 3 kg /1,5 kg /250 g
Varenummer:
803482
Log ind
Sierra La Solana Truffé – Raw Manchega Sheep’s Milk Cheese
Varenummer:
803483
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Manchego D.O.P. Herencia 1605 Semi 4 Months – 3 kg · 1.5 kg · We...
Varenummer:
803484
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Manchego D.O.P. Herencia 1605 Curado 7 Months – 3 kg /1.5 kg / W...
Varenummer:
803485
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Manchego D.O.P. Herencia 1605 Añejo 10 Months – 3 kg / 1.5 kg /...
Varenummer:
803486
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Galician young raw cow’s milk cheese - Multi sizes
Varenummer:
803600
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O Mouro raw cow’s milk cheese with coffee & cinnamon - Multi siz...
Varenummer:
803602
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Queixo Tetilla D.O.P. raw cow’s milk cheese - Approx. 900 g
Varenummer:
803641
Ikke på lager
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Queixo de Inverno cured raw cow’s milk cheese - Approx. 500 g
Varenummer:
803665
Ikke på lager
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Manchego D.O.P. Curado 6 Months – 3 kg Wheel
Varenummer:
830041
Ikke på lager
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Manchego D.O.P. Viejo 12 Months – 3 kg Wheel
Varenummer:
830042
Ikke på lager
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Sheep’s Milk Cheese - Semi-Cured - Multiple Sizes
Varenummer:
830400
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Cured Sheep’s Milk Cheese – Various Sizes
Varenummer:
830402
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El Roble Aged Raw Sheep’s Milk Cheese – Various Sizes
Varenummer:
830403
Log ind
Matured Goat’s Cheese with Pimentón Rind – Various Sizes
Varenummer:
830405
Log ind
Cabra “Goat” Cheese Ligero – Reduced Salt & Fat – Various Sizes
Varenummer:
830406
Log ind
Cabra “Goat” Cheese en Vino – Various Sizes
Varenummer:
830407
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Mezcla “Mixed Milk” Cheese Curado – Various Sizes
Varenummer:
830408
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Mezcla “Mixed Milk” Cheese Semicurado – Various Sizes
Varenummer:
830409
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Iberian Cheese semi curado
Varenummer:
830410
Ikke på lager
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Semicurado Sheep’s Milk Cheese with Chilli – Various Sizes
Varenummer:
830415
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Cured Sheep’s Milk Cheese with Black Truffle - Various size
Varenummer:
830416
Log ind
Cured Sheep’s Milk Cheese with Honey and Thyme – Various Sizes
Varenummer:
830417
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Cured Sheep’s Milk Cheese with Black Garlic – Various Sizes
Varenummer:
830418
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Semi-Cured Ibérico Mixed Milk Cheese – Various Sizes
Varenummer:
830419
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Sheep’s Milk Cheese with Rosemary – Various Sizes
Varenummer:
830420
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Sheep’s Milk Cheese with Dark Beer – Various Sizes
Varenummer:
830421
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Raw Sheep’s Milk Cheese with Brandy – Various Sizes
Varenummer:
830422
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Sheep’s Milk Cheese with Boletus Edulis – Various Sizes
Varenummer:
830423
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