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Traditional bean and game stew
Slow‑cooked white beans prepared with partridge and vegetables, resulting in a hearty stew with a balanced and natural flavour.
This dish combines white beans with tender partridge meat, slowly cooked together in a sauce made from gently sautéed vegetables and olive oil. The beans remain soft and intact, while the partridge adds depth and character without dominating the dish. Serve warm as a complete meal, on its own or with bread or simple vegetables. A comforting dish inspired by traditional cuisine.
Allergens: Contains: SULPHITES
Technical information: Net weight: 400 g Origin: Spain
Shelf life: BB.: 5 years from production After opening: Keep refrigerated and consume within 4 days