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Tender Catalan white beans
Soft and delicate Ganxet beans with a smooth texture and mild legume flavour.
Ganxet beans are a traditional white bean variety from Catalonia, recognised by their distinctive hook‑like shape, which gives them their name. They are appreciated for their exceptional tenderness and smooth, almost creamy texture once cooked, with a fine skin that remains barely noticeable. They are commonly used in Catalan cuisine, particularly in simple preparations where the quality of the bean is central. Ganxet beans work well in warm salads, vegetable‑based dishes and gentle stews, where their delicate structure and subtle flavour can be fully appreciated.
Allergens: Contains: SULPHITES May contain traces of: None
Technical information: Net weight: 390 g Drained weight: 240 g Origin: Spain
Shelf life: BB.: 5 years from production After opening: Keep refrigerated and consume within 4 days