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Fresh sweet orange aroma, balanced citrus acidity and a smooth texture.
Frozen puree made with 90% sweet orange juice and pulp, offering the fruit’s characteristic colour, fresh citrus aroma and balanced flavour with gentle acidity. Smooth, creamy and homogeneous, ready for desserts, ice cream, drinks, cocktails, sauces, juices and jellies.
Sweet orange (Citrus sinensis) juice and pulp (90%) and sugar (10%).
Made with 90% sweet orange juice and pulp, this frozen puree combines the fruit’s characteristic colour with a fresh citrus aroma and the recognisable flavour of sweet orange, balanced by gentle acidity. Its smooth, creamy and homogeneous texture makes it easy to incorporate and provides consistent results.
Use it in mousses, creams, cakes, fillings, ice cream, sorbets and plated desserts. Its fresh citrus profile is equally suitable for cocktails, smoothies, juices, sauces, dressings, coulis, jellies and savoury preparations.
The puree is ready to incorporate into cold or heated preparations, avoiding the work of juicing, processing and sieving fresh oranges. It can be used directly from frozen in many recipes, helping professional kitchens achieve consistent flavour and texture throughout the year.