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Refined seafood filling
Roasted piquillo peppers filled with a smooth béchamel of lobster and scallops, finished with a light wine‑based sauce.
This ready‑made dish is prepared using selected piquillo peppers roasted over beech wood and carefully peeled without water to preserve their natural flavour. The peppers are filled with a smooth béchamel based on lobster and scallops, and finished with a light sauce incorporating red wine and aromatic ingredients. The product is fully prepared and requires only gentle reheating before serving. It can be served on its own or paired with neutral accompaniments such as white rice, boiled potatoes or simple vegetable garnishes, depending on portion size and presentation. Within the convenience food segment, the preparation reflects a careful, staged process with attention to raw materials and cooking steps, rather than industrial mass assembly.
Allergens: Contains: FISH, MILK, MOLLUSCS, CRUSTACEANS, TREE NUTS May contain traces of: None
Technical information: Net weight: 250 g Origin: Spain
Shelf life: BB.: 5 years from production After opening: Keep refrigerated and consume within 3 days