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Authentic Navarra chistorra – rich, spicy and perfect for tapas.
Chistorra is a traditional, spicy Spanish sausage from Navarra, made from pork, paprika and garlic. Intense, juicy and perfect for tapas, grilling or hot dishes.
Pork meat and fat (95%) (EU origin), paprika, salt, garlic, antioxidant (E301), preservatives (E250, E252). Natural lamb casing or edible bovine collagen casing.
Chistorra Navarra is an authentic specialty from northern Spain, known for its deep paprika flavour, juicy texture and vibrant red colour. It is made from 95% EU‑origin pork meat and fat, seasoned with paprika, garlic and salt, and filled in natural lamb casing or edible bovine collagen casing.