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Premium Iberian loin slices
Sliced cured Iberian loin offering fine texture, balanced seasoning and immediate usability for professional kitchens and service.
This sliced Iberian loin delivers a refined and consistent solution for professional use, combining lean structure with controlled fat content and balanced seasoning. The Lonch. format together with ATM packaging ensures stable quality, clean presentation and repeatable results in daily service. Uniform slices allow precise portioning and remove preparation time, making the product suitable for charcuterie boards, catering and plated applications. Its structure supports an elegant presentation with minimal handling. Best opened shortly before serving to allow full aroma development. A practical premium solution where consistency, presentation and efficiency are essential.
Allergens: Contains: MILK, SOY May contain traces of: None
Technical information: Origin: Spain Storage conditions: Keep refrigerated (<7°C)
Shelf life: BB.: 6 months from production After opening: Consume within 7 days