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Cod‑stuffed piquillo peppers
Roasted piquillo peppers filled with a smooth cod‑based béchamel, combined with seafood and vegetables.
This ready‑made dish is prepared using selected piquillo peppers roasted over beech wood and carefully peeled without water to preserve their natural flavour. The peppers are filled with a smooth béchamel based on desalinated cod, combined with shrimp, langoustine and gently cooked vegetables. The product is fully prepared and intended for simple reheating. It can be served on its own as a ready dish or combined with neutral accompaniments such as white rice, boiled potatoes or lightly sautéed vegetables, depending on the desired portion size and serving context. Within the convenience food segment, the preparation reflects a careful production process with attention to raw materials and handling, rather than industrial mass assembly. Each component is prepared and combined to maintain structure, balance and clarity of flavour, resulting in a finished product suited for professional use where quality and consistency are required.
Allergens: Contains: FISH, MILK, CRUSTACEANS May contain traces of: None
Technical information: Net weight: 250 g Packaging: Metal can Origin: Spain
Shelf life: BB.: 5 years from production After opening: Keep refrigerated and consume within 3 days