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Pure essence of dried choricero pepper
Natural pulp made exclusively from dried choricero peppers, used as a seasoning ingredient to enhance colour and flavour in cooking.
This product consists solely of the pulp of sun‑dried choricero peppers, traditionally used as a seasoning rather than a sauce. With an intense aroma of dried red pepper, it adds depth, colour and character to stews, sauces and slow‑cooked dishes. It is commonly used in small quantities, stirred into the cooking process to enrich flavour without adding heat, making it a staple ingredient in many traditional Spanish and Mediterranean recipes.
Allergens: Contains: None
Technical information: Net weight: 185 g Origin: Spain
Shelf life: BB.: 5 years from production After opening: Keep refrigerated and consume within 4 days