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Piquillo Peppers Stuffed with Seafood - 270 ml

Item number: 806421
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Beechwood-Roasted, Rich Seafood Filling

Beechwood-roasted and peeled without water
to preserve their flavour, then filled with
a delicate béchamel of prawns, king prawns
and langoustines.

A rich yet balanced prepared speciality for
tapas, starters and elegant ready-to-serve
presentations.

Description

Beechwood-Roasted and Carefully Peeled

Selected peppers are roasted over beechwood
and peeled without water, helping to preserve
their natural sweetness, aroma and distinctive
roasted character.

The soft exterior provides an elegant contrast
to the creamy filling inside.

A Generous Seafood Filling

The béchamel combines prawns, king prawns and
langoustines with gently cooked vegetables
and a seafood-based sauce.

The result is rounded and savoury, with enough
marine character to create interest without
overpowering the sweetness of the roasted
pepper.

Ready for Tapas and Starters

Serve gently warmed with herb oil, a light
seafood sauce or a simple salad.

The individual pieces are also well suited
to tasting menus, catering and delicatessen
counters where presentation matters.

A Distinctive Prepared Speciality

The combination of careful roasting, creamy
texture and varied seafood creates a product
that is easy to introduce and rewarding to
serve.


Allergens:
Contains: MILK, FISH, CRUSTACEANS
May contain traces of: None

Technical information:
Net weight: 250 g
Origin: Spain
Gluten-free

Shelf life:
BB.: 5 years from production
After opening: Keep refrigerated and consume within 3 days