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Seafood‑filled piquillo peppers
Roasted piquillo peppers filled with a smooth seafood béchamel made with shellfish and a light seafood‑based sauce.
This ready‑made dish is prepared using selected piquillo peppers roasted over beech wood and carefully peeled without water to preserve their natural flavour. The peppers are filled with a smooth seafood béchamel based on shrimp, langoustine and shellfish, combined with a light seafood sauce and gently cooked vegetables. The product is fully prepared and requires only gentle reheating before serving. It can be presented on its own or combined with neutral accompaniments such as white rice, boiled potatoes or simple vegetable garnishes, depending on serving format and portion size. Within the convenience food segment, the preparation reflects a careful and staged process with attention to raw materials and handling, rather than industrial mass assembly. The result is a balanced and consistent finished dish suited for professional use where quality and reliability are valued.
Allergens: Contains: FISH, MILK, CRUSTACEANS May contain traces of: None
Technical information: Net weight: 250 g Packaging: Metal can Origin: Spain
Shelf life: BB.: 5 years from production After opening: Keep refrigerated and consume within 3 days